For the love of food…
I started Kerrie D’s Kitchen back in 2018, after having worked in the hospitality industry for over 20 years.
I have always had a love of food, and feeding people is my passion. I finally made the jump to open my own business so that I could do things to my high standards, my way. I love catering and styling and recognize that this is not only my passion, but also where my strengths are.
Every occasion is different, as is every client. I pride myself on ensuring that each customer is treated with that personal service, that time has lost.
After owning and developing previous cafes in the past, I have now opened the new Kerrie D’s Cafe which is the cumulation and evolution of all I have learned to date. I hope this reflects in my passion for food and the quality services we offer here at Kerrie D’s.